Brunch Menu One
Fruit platter
Your choice of: artichoke and spinach frittata, eggs benedict, eggs Florentine or scrambled eggs (omelette station available)
Lox and bagels
Chicken apple sausage and/or bacon
French toast
Your choice of freshly baked pastries: scones (currant, sugar or blueberry), croissants, chocolate croissants, cheese puffs, cinnamon rolls, banana muffins, blueberry muffins, or apple turnovers
Orange juice
Coffee, decaf or tea
Brunch Menu Two
Fruit platter
Assorted Mexican pastries
Churros
Hot chocolate
Beans
Tortillas
Tamalitos with pork in salsa verde, chicken mole and roasted poblano peppers and cheese
Your choice of: Scramble eggs and queso fresco in tomato sauce, Mexican scramble eggs, Machaca (scramble eggs and shredded beef), or Chilaquiles (green or red)
Orange juice
Coffee, decaf or tea
Approximately $15.00 and $20.00 per person plus service tax and gratuity as needed
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